Add Your Review

Thanks for visiting Fitness Grill Kitchen. We'd love to have your feedback!

Yorba Linda

Don't remember the name of your dish? Find it on our menu!

Which dish or item did you try?

You are submitting your information to Fitness Grill Kitchen and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Karenspaeder 3 months ago


My burger was cooked perfectly and was flavorful, bread was soft and delicious, and the yam fries were outstanding, too. The service is always friendly and quick. Although I was getting a to-go order, I know I'll want to come back and enjoy the atmosphere, with live music, a bar and plenty of patio seating.

Guest 3 months ago

Cauliflower Crust Pizza

Loved it. Crust is to die for. Can you share details about calories, protein, sodium, etc.

Shannon 5 months ago

V-Soup of The Day

I love this place! They have a great vegan menu and wines. The patio. Is very cute! The service is great as well. I can't wait to go back!

Grandcanyongrant 7 months ago


We have been coming here for many years! We love everything on the menu. Power Balls is one of our favorites. So happy you are open again.

Dmkiley44 9 months ago


So many amazing meals to choose from! This has been our favorite restaurant for years and years. Such unique and flavorful dishes, with so much color and texture. A very relaxing atmosphere and live entertainment too! Favorite dishes: Chx Parm Rolls Pasta, Short Rib Stroganoff, Seafood Lasagna, Pesto Halibut, Ribeye Medallion. You can't go wrong with any choice!

Esther 3 months ago

Spinach Chicken Wrap

Tons of cooked spinach and mouthfuls of artichoke and sauce smothering over juicy chicken. Filling and delicious. Would order again.

Ken 4 months ago


I'm told today they had bass instead of halibut, but we thought the flavors were outstanding, and the generous portion was almost enough to feed two. By requesting Zoodles instead of pasta, it was also within our calorie/carb limits. Definitely worth repeating!

Givingwillow 7 months ago


What can i say?!! This lasagna was packed with flavor and cooked to absolute grand prestige. And buffalo is a hard meat to cook to juicely and tender. The picture doesnt do it justice. It was served hot and was a good sized portion. Just the sight of all that homemade tomato sauce and oozing cheese made my mouth water. I hadnt been to the "fit grill" in ages. But, just as before, nothing disappointed and service was excellent. I cant wait to make the trip back there from LA.

Liz 9 months ago


My husband and I love this place!! We come here a lot! And we have had many different things on the menu- all great! And music and fire pits! We love it there! So glad they're open too❤️❤️❤️

Ronevans64 9 months ago


LOVE the Greek Flat Bread! Nice thin crust. Tons of veggies, and Tons of flavor. Definitely on my favorites list!


August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA